Of all the great western foods, which are the most delicious and easiest to cook? This month, Cook In Shanghai will bring you the hottest classical Western food Season One: Lasagna & Chocolate lava cake. You’ll become an amazing chef for your family and friends after just one morning! No need to spend money in expensive restaurants anymore :)
We prepared some romantic candle cups for you after you finish your class, come to join us soon!
Over a leisurely morning, in a elegant room, we’ll follow along with our friendly chef-teacher. And together with a few classmates, we’ll prepare the ingredients with our own hands, cook the dishes in a step by step manner and then taste them after class! It’s a great way to bring these classic, delicious Western dishes to your home.
Our menu is chosen carefully, our material and ingredients are selected strictly to make sure they are fresh and safe, our chef are experienced with the charming of food, we prepared everything, only waiting for you!
Time: 2pm-4:30pm 29th of March on Sunday
Directions: 3033 Kaixuan Road (near Wending Road), Xuhui district
European and American kitchen (living kitchen)
Subway: Line 9, Yishan Rd Station or Line 1/4, Shanghai Indoor Stadium Station
Language we use to teach: English / Chinese
Fee: ¥320 RMB / person or ¥590 RMB / 2 persons
All included:
- 2 recipes;
- 8 to 10 people max per class
- Materials and ingredients
- Language assistant
- Recipe booklet
Book the class now! For more info please send email to contact@cookinshanghai.com
Among all delicious Western dishes, which are the tastiest and easiest to make? This month, CookInShangHai will present the first season of the hottest homemade classic Western dishes: lasagna and chocolate lava cake. They will instantly turn you into a skillful chef in the eyes of your friends and family—so you won’t need to go to expensive restaurants to enjoy authentic Western cuisine. A romantic candle holder is included with the class!
On a leisurely and comfortable morning, in an elegant and fragrant room, together with a gentlemanly chef instructor and a few like-minded classmates, you will personally prepare the ingredients and carefully cook step by step. After successfully completing the dishes, you will enjoy them with satisfaction, and then bring exotic flavors into your own home, your own space, and your own life—deliciously moving forward.
Our recipes have been refined repeatedly, our ingredients are carefully selected, and our chefs are experienced and full of culinary charm. We have prepared everything—just waiting for you to join.
Time: 14:00–16:30, March 29 (Sunday)
Location: 3033 Kaixuan Road, near Wending Road
Tuition: 320 RMB per person, 590 RMB for 2 people
Language of instruction: Chinese / English
Course includes:
- 2 recipes
- 8 to 10 people per class
- Ingredients and seasonings
- Translation
- Recipe booklet
Reservation: contact@cookinshanghai.com
